Hello everybody, it is Louise, welcome to our recipe site. Today, I’m gonna show you how to make a distinctive dish, es kopi kelapa - ice coconut coffeee. It is one of my favorites. This time, I will make it a bit unique. This is gonna smell and look delicious.

Es Kopi Kelapa - Ice Coconut Coffeee is one of the most well liked of recent trending meals in the world. It’s enjoyed by millions daily. It’s easy, it is quick, it tastes delicious. Es Kopi Kelapa - Ice Coconut Coffeee is something which I’ve loved my whole life. They’re fine and they look fantastic.

To begin with this particular recipe, we have to first prepare a few components. You can have es kopi kelapa - ice coconut coffeee using 6 ingredients and 4 steps. Here is how you cook it.

The ingredients needed to make Es Kopi Kelapa - Ice Coconut Coffeee:

1. Get instant coffee
2. Make ready boiling water
3. Prepare coconut milk
4. Prepare vanilla ice cream
5. Get sugar
6. Make ready ice

Steps to make Es Kopi Kelapa - Ice Coconut Coffeee:

1. Brew the instant coffee with 800ml boiling water. Put aside and let it cool.
2. Bring to boil 200ml coconut milk with low heat and keep stirring. When it’s about to boil, turn the heat off and let it cook.
3. Add the ice into blender. Pour the coffee, coconut milk, sugar and vanilla ice cream. Blend it until smooth.
4. Serve over the ice

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