Hey everyone, it is John, welcome to my recipe page. Today, I’m gonna show you how to prepare a distinctive dish, french beans & potato (bhaji). One of my favorites food recipes. For mine, I am going to make it a bit tasty. This is gonna smell and look delicious.

French Beans & Potato (Bhaji) is one of the most favored of current trending meals on earth. It is simple, it is quick, it tastes yummy. It’s appreciated by millions daily. French Beans & Potato (Bhaji) is something which I’ve loved my entire life. They’re nice and they look fantastic.

To begin with this particular recipe, we must first prepare a few components. You can cook french beans & potato (bhaji) using 13 ingredients and 14 steps. Here is how you can achieve that.

The ingredients needed to make French Beans & Potato (Bhaji):

1. Prepare 2 tbsp oil
2. Get 1 tsp hing
3. Take 1 tbsp cumin seeds
4. Take 1 green chilli (minced) (if you like the dish less spicy, skip this)
5. Make ready 1 green chilli, cut into 4 long slices
6. Take 1 medium onion (diced)
7. Prepare 400 g French beans (cut into 1 inch pieces)
8. Get 3 medium potatoes (peeled and cut into jullians)
9. Take 1 tbsp red chilli powder (+/- 1/2 for spice adjustment)
10. Make ready 1 tbsp kitchen king masala (to replace this you can take a blend of coriander powder, cumin seeds and garam masala in the ratio 1:1:1)
11. Get 1 tbsp garam masala
12. Make ready 1 tsp amchor powder (dry mango powder)
13. Get 1 tbsp sugar (preferably powder)

Steps to make French Beans & Potato (Bhaji):

1. Gather all ingredients
2. Wash the French beans and potatoes
3. Cut the ingredients 1. Heat up oil in a wok / kadhai
4. Add hing, followed by cumin seeds
5. Add all green chillies
6. Add onions and fry until they are transparent
7. Add the chopped French beans
8. Add little salt for the French beans to cook, cover and cook for 2-3 minutes (check if the beans are half cooked)
9. Add potatoes (Julian cut) followed with all spices except amchoor powder
10. Add salt to taste
11. Mix well, cover and cook (keep stirring and adding water little by little so that the dish does not stick to the bottom of the wok. add in all approximately 1-2 cups of water)
12. When the potatoes are tender, add amchoor powder and 1 tbsp sugar
13. Mix well, turn of the heat and cover for 2 minutes

So that’s going to wrap this up with this special food french beans & potato (bhaji) recipe. Thanks so much for reading. I’m confident you will make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!