Hello everybody, hope you are having an amazing day today. Today, we’re going to make a special dish, pickled rice. It is one of my favorites food recipes. For mine, I’m gonna make it a bit unique. This is gonna smell and look delicious.
Pickled rice is one of the most favored of current trending foods in the world. It’s appreciated by millions daily. It is simple, it is fast, it tastes yummy. They are fine and they look wonderful. Pickled rice is something that I’ve loved my whole life.
To get started with this recipe, we have to prepare a few ingredients. You can have pickled rice using 8 ingredients and 6 steps. Here is how you can achieve it.
The ingredients needed to make Pickled rice:
- Prepare 1/2 cup cooked leftover rice, long grain
- Prepare 1/4 cup sambal oelek
- Get 1 medium red apple cubed
- Get 1/4 cup sake
- Get 1/4 cup soya sauce, lite
- Get 2 tbsp olive oil, extra virgin
- Take 1 medium kosher dill pickle cubed
- Get 228 grams package of cai chua, pickled mustard sliced small
Steps to make Pickled rice:
- Heat oil add cold leftover rice
- Add soya sauce stir well
- Add mustards and dill pickle
- Add sake stir in let cook 3 minutes
- Add apple stir well add sambal oelek
- Serve enjoy
So that is going to wrap this up for this exceptional food pickled rice recipe. Thank you very much for reading. I’m confident that you will make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!