Hey everyone, it is John, welcome to our recipe page. Today, I’m gonna show you how to make a distinctive dish, easy slow cooker chicken taco soup. One of my favorites. For mine, I am going to make it a little bit unique. This will be really delicious.

A hearty combination of beans, corn, tomatoes, and taco seasonings, slow cooked with shredded chicken. Top each bowl with Cheddar cheese, sour cream, and crushed tortilla chips. Made mostly of canned ingredients, this tasty soup lets the slow cooker do the work so you don't have to! Not only is this Easy Slow Cooker Chicken Taco Soup simple to make, it's also a family favorite!

Easy Slow Cooker Chicken Taco Soup is one of the most favored of recent trending meals on earth. It is enjoyed by millions every day. It’s easy, it’s fast, it tastes yummy. They’re nice and they look wonderful. Easy Slow Cooker Chicken Taco Soup is something which I’ve loved my whole life.

To get started with this particular recipe, we have to prepare a few ingredients. You can have easy slow cooker chicken taco soup using 15 ingredients and 3 steps. Here is how you cook that.

The ingredients needed to make Easy Slow Cooker Chicken Taco Soup:

1. Prepare 1 cup mild salsa
2. Prepare 1 (15 ounce) can black beans, rinsed and drained
3. Prepare 1 (15 ounce) can pinto beans, rinsed and drained
4. Prepare 1 (15 ounce) can corn, drained
5. Take 1 (14.5 ounce) can petite diced tomatoes
6. Take 3 tablespoons homemade taco seasoning (or store-bought)
7. Prepare 2 cups low sodium chicken broth
8. Take 1 pound boneless skinless chicken breasts
9. Take Optional toppings:
10. Get cilantro
11. Take sour cream
12. Take grated cheese
13. Get avocado
14. Make ready green onion
15. Take tortilla chips

This slow cooker taco soup with ground beef is one of my favorite recipes to make in the slow cooker, especially in the fall and winter months. The soup is so hearty and flavorful, and the beef gets so tender over the long hours of cooking. Let it cook all day and it just gets better. EXTRA SHARP: Slow-Cooker Chicken Taco Soup.

Instructions to make Easy Slow Cooker Chicken Taco Soup:

1. Place salsa, black beans, pinto beans, corn, diced tomatoes, taco seasoning, and chicken broth in slow cooker. Stir to combine. Nestle chicken into the slow cooker so that it’s completely covered by the liquid and other ingredients.
2. Cover and cook on low for 6 hours. Remove chicken and shred or cut into bite-size pieces. Stir chicken back into the soup.
3. Serve with toppings as desired.

Let it cook all day and it just gets better. EXTRA SHARP: Slow-Cooker Chicken Taco Soup. Slow-Cooker Chicken Tacos. featured in Tasty's Favorite Chicken Recipes! Place the chicken thighs on top of the veggies and season with half of the taco seasoning. This is awesome as a soup too.

So that’s going to wrap it up for this special food easy slow cooker chicken taco soup recipe. Thanks so much for reading. I am confident that you can make this at home. There’s gonna be interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!