Hello everybody, I hope you’re having an amazing day today. Today, we’re going to prepare a special dish, cinnamon rolls with coffee glaze. One of my favorites food recipes. This time, I will make it a bit unique. This is gonna smell and look delicious.

Cinnamon rolls with coffee glaze is one of the most popular of recent trending meals on earth. It’s easy, it’s quick, it tastes yummy. It’s appreciated by millions every day. Cinnamon rolls with coffee glaze is something that I have loved my whole life. They are nice and they look wonderful.

To begin with this particular recipe, we have to prepare a few ingredients. You can have cinnamon rolls with coffee glaze using 12 ingredients and 5 steps. Here is how you can achieve that.

The ingredients needed to make Cinnamon rolls with coffee glaze:

1. Take flour
2. Prepare soft butter
3. Make ready soft butter
4. Make ready yeast
5. Take warm milk
6. Get sugar (I used brown)
7. Prepare - 50 ml mixture of brown and white sugar
8. Get cinnamon
9. Make ready instant coffee
10. Prepare Icing sugar
11. Get Coconut cream
12. Make ready butter

Instructions to make Cinnamon rolls with coffee glaze:

1. Sift flour. Empty a sachet of yeast. Work in the butter thoroughly and follow with sugar.add in warm milk gradually as you mix until this forms a ball of dough with a consistency that can be removed from the bowl with minimal sticking. Cover and allow to rise. Knead some more and cover to rise one more time
2. In a separate bowl, mix the brown and white sugar into cinnamon and work gently into the tablespoon of butter. Lightly dust the working surface with flour and spread the dough with a rolling pin. Spread the cinnamon sugar mix and roll from the lengthy side
3. Cut into medium rolls and line on a greased baking tray. Give them a splash of coconut cream,cover them and allow to rest a few minutes.
4. Bake on 180 until they are baked and golden. Set aside to cool as you prep the coffee glaze.
5. Drizzle a hot teaspoon of water over coffee granules, stir thoroughly and serve aside to cool. Separately, mix icing sugar gently into. Pour a dollop of coconut cream and cooled of coffee, work into the icing mixture until it resembles an almost runny but thick glaze. Pour into a small plastic, poke a small hole on the corner, glaze over in a zigzag motion to your satisfaction

So that’s going to wrap it up for this special food cinnamon rolls with coffee glaze recipe. Thank you very much for reading. I’m sure you can make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!