Hello everybody, hope you are having an incredible day today. Today, we’re going to prepare a distinctive dish, coffee dosa. One of my favorites. For mine, I’m gonna make it a bit unique. This will be really delicious.
Coffee Dosa is one of the most favored of current trending meals on earth. It is simple, it is quick, it tastes delicious. It is enjoyed by millions every day. Coffee Dosa is something that I have loved my whole life. They’re nice and they look fantastic.
To begin with this recipe, we must prepare a few ingredients. You can cook coffee dosa using 16 ingredients and 3 steps. Here is how you cook that.
The ingredients needed to make Coffee Dosa:
- Prepare rice
- Take black gram (udad dal)
- Take Bengal gram
- Get fenugreek seed
- Prepare Salt
- Get sugar
- Make ready chat masala
- Get thin slices beetroot
- Prepare slices of cucumber
- Prepare coffee (dissolve 1/4 cup of water)
- Make ready coffe for batter
- Make ready oil
- Prepare nos sliced strawberries
- Prepare grated coconut
- Take chopped green chilli
- Make ready Whipping cream for serving
Instructions to make Coffee Dosa:
- Wash and Soak all dals and rice for about 2 hours then grind it, make fine paste making dosa. Add salt to taste and 1/2 tsp coffee powder, mix well. For stuffing, in a plate, take coconut grated, sugar, cucumber slices, strawberry slices, beetroot slices, chopped green chilli and chat masala mix it keep aside.
- Heat a greased tawa sprinkle some coffee water then pour the ladle of batter spread it, sprinkle 1 tsp oil and brush with little coffee water, make crispy dosa.
- Stuffed with stuffing serve whipping cream.
So that’s going to wrap this up with this exceptional food coffee dosa recipe. Thanks so much for reading. I am sure that you will make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
