Hello everybody, it’s Jim, welcome to our recipe site. Today, we’re going to prepare a distinctive dish, two minute noodles with a ramen twist. One of my favorites. For mine, I’m gonna make it a little bit unique. This will be really delicious.
Please subscribe to totikky tikky Youtube Channel. I had this recipe for Two Minute Thai Peanut Noodles posted here on the blog years ago but took it off when we re-designed the site because I thought Just about any flavor of Ramen noodles will work. I usually use the regular chicken flavor, but I've tried this with beef, spicy chicken, shrimp and spicy beef. You'll enjoy munching away on this simple, tasty melding of two worlds Simply combine a drained pack of ramen noodles with a can of condensed tomato soup.
Two minute noodles with a ramen twist is one of the most well liked of current trending meals in the world. It is easy, it is fast, it tastes yummy. It’s enjoyed by millions every day. Two minute noodles with a ramen twist is something that I have loved my entire life. They are nice and they look wonderful.
To get started with this particular recipe, we must first prepare a few components. You can cook two minute noodles with a ramen twist using 16 ingredients and 5 steps. Here is how you can achieve that.
The ingredients needed to make Two minute noodles with a ramen twist:
- Get two minute noodles(instant noodles)
- Prepare boiled eggs, halved
- Make ready spinach or baby pak choy
- Prepare soy sauce
- Make ready sesame oil
- Make ready hoisin sauce
- Get fresh chili, finely chopped
- Prepare chili flakes for extra heat
- Get ginger, crushed
- Make ready garlic cloves
- Take dried porcini mushrooms or any other dried mushrooms
- Prepare rice wine vinegar
- Make ready lime, juiced
- Get nori(seaweed sheet)
- Get water to boil noodles
- Prepare water to hydrate mushrooms
Nuke your noodles for around two minutes and add a couple of cheese slices or shredded feta in it. For days when you are in a hurry but craving for something spicy, or you just turned into a wannabe-couch potato, nuke a cup of ramen in water and mix it with a generous serving of pesto sauce. Ramen noodles are flavored with a sriracha-spiced sauce and served up with soft boiled eggs, cilantro, and green onions. You can find packages of ramen noodles in the Asian section of your supermarket or at your local Asian grocer.
Steps to make Two minute noodles with a ramen twist:
- Boil the noodles in one large bowl for about 5-10 minutes. Set aside once done.
- Hydrate the mushrooms in one cup of boiling water. Set aside to soften and hydrate.
- In a small bowl, mix together the hoisin sauce, sesame oil, soy sauce and rice wine vinegar and lime juice, stir to combine.
- In two separate serving bowls, assemble the ginger, garlic and fresh chili at the bottom of each bowl. Add the mixture in step 3 then add the noodles. Add the spinach or pak choy along with the chili flakes, boiled halved eggs then top with nori sheets.
- Serve hot and enjoy the healing benefits! :)
Ramen noodles are flavored with a sriracha-spiced sauce and served up with soft boiled eggs, cilantro, and green onions. You can find packages of ramen noodles in the Asian section of your supermarket or at your local Asian grocer. You can also use packaged ramen. I also add my seasoning in for good The noodles themselves are normally pretty low quality. And what's the point of buying ramen to only use.
So that is going to wrap it up with this exceptional food two minute noodles with a ramen twist recipe. Thank you very much for reading. I’m sure that you can make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!