Hey everyone, I hope you are having an amazing day today. Today, I’m gonna show you how to make a special dish, slow cooker chicken & mushroom stroganoff. One of my favorites. This time, I’m gonna make it a bit unique. This is gonna smell and look delicious.

Slow Cooker Chicken & Mushroom Stroganoff is one of the most popular of recent trending foods on earth. It’s enjoyed by millions daily. It is easy, it’s fast, it tastes yummy. They’re nice and they look fantastic. Slow Cooker Chicken & Mushroom Stroganoff is something that I’ve loved my whole life.

To get started with this particular recipe, we must prepare a few components. You can cook slow cooker chicken & mushroom stroganoff using 9 ingredients and 4 steps. Here is how you can achieve it.

The ingredients needed to make Slow Cooker Chicken & Mushroom Stroganoff:

1. Make ready 2 large boneless skinless chicken breasts - cut to 3/4in cubes
2. Make ready 8 oz baby portobello mushrooms - sliced
3. Prepare 1 can cream of mushroom soup
4. Make ready 1/3 cup chicken broth
5. Take 1/2 tsp onion powder
6. Prepare 1/2 tsp garlic powder
7. Take 1/2 tsp dried thyme
8. Take 8 oz block of cream cheese - cut into 8 cubes
9. Get to taste salt and pepper

Instructions to make Slow Cooker Chicken & Mushroom Stroganoff:

1. In a 5-6 quart slow cooker wisk together cream of mushroom soup, chicken broth, onion powder, garlic powder and thyme until combined.
2. Add chicken and mushrooms to soup mixture. Stir gently to coat. Scatter cubes of cream cheese across the top. Cover and cook on low for 6 hrs or high for 4 hours.
3. When done stir gently to fully incorporate cream cheese. Taste and add salt and pepper if desired (I only add pepper). Serve over egg noodles, rice, or mashed potatoes. Enjoy!
4. Note: If sauce is thinner than you'd like, make a slurry with 1 tbs cornstarch and 2 tbs cold water. Stir into stroganoff while still on high. Sauce will thicken up in just a couple minutes.

So that’s going to wrap this up for this special food slow cooker chicken & mushroom stroganoff recipe. Thank you very much for your time. I’m confident that you can make this at home. There is gonna be more interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!