
Hello everybody, it’s Brad, welcome to my recipe page. Today, we’re going to prepare a special dish, broccoli wild rice casserole. It is one of my favorites. This time, I’m gonna make it a bit tasty. This is gonna smell and look delicious.
Broccoli wild rice casserole is one of the most well liked of recent trending foods in the world. It is appreciated by millions every day. It’s simple, it is quick, it tastes yummy. They are nice and they look fantastic. Broccoli wild rice casserole is something that I’ve loved my whole life.
To get started with this recipe, we have to prepare a few components. You can cook broccoli wild rice casserole using 10 ingredients and 7 steps. Here is how you can achieve it.
The ingredients needed to make Broccoli wild rice casserole:
- Take 2 (10 oz) packages of frozen broccoli
- Take 1 package wild rice (like near east or ricearoni)
- Get 2 cans cream of mushroom soup
- Take 1-1/4 c water
- Get 16 oz shredded cheese mix (mozzarella, cheddar, jack or similar)
- Take 1 tbsp butter
- Prepare 1/2 an onion, chopped
- Get 2 cloves minced garlic
- Make ready Seasoning salt to taste
- Get Pepper to taste
Instructions to make Broccoli wild rice casserole:
- Preheat oven to 350 degrees.
- Heat broccoli, onion & garlic in pot until cooked through. Drain any excess liquid.
- Cook wild rice according to package directions.
- In medium saucepan over low heat, mix cream of mushroom soup and water until combined. Slowly add cheese until melted (be careful not to burn cheese). Add seasoning salt & pepper and stir until combined.
- In large mixing bowl, combine broccoli, rice and soup/cheese mixture. Pour into lightly greased 9x13 baking dish.
- Bake in preheated oven for 45 minutes until bubbly and lightly browned.
- All done! Enjoy 😊
So that’s going to wrap it up with this special food broccoli wild rice casserole recipe. Thanks so much for reading. I am sure that you will make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!