Hello everybody, hope you’re having an incredible day today. Today, I will show you a way to make a distinctive dish, steak and cheese rolled baked omlet. One of my favorites. This time, I’m gonna make it a bit tasty. This will be really delicious.

Steak and Cheese Rolled Baked Omlet is one of the most popular of current trending foods on earth. It’s enjoyed by millions daily. It is easy, it’s quick, it tastes delicious. They are nice and they look fantastic. Steak and Cheese Rolled Baked Omlet is something that I’ve loved my entire life.

To get started with this particular recipe, we have to prepare a few components. You can have steak and cheese rolled baked omlet using 10 ingredients and 10 steps. Here is how you cook that.

The ingredients needed to make Steak and Cheese Rolled Baked Omlet:

1. Get 6 large eggs
2. Get 1 cup milk
3. Make ready 1/2 cup all purpose flour
4. Take 1/2 teaspoon salt and pepper to taste
5. Take 1 teaspoon hot sauce, such as Frank's red hot
6. Take 4 ounce fillet syeak, cut into thin strips
7. Prepare 2 greonions, sliced
8. Take 1 cup sharp cheddar cheese, shredded
9. Take butter for cooking syeak
10. Prepare sour cream and green onions as needed for garnish

Instructions to make Steak and Cheese Rolled Baked Omlet:

1. In a saute pan melt butter and add salt and pepper seasoned steak and cook to desired doneness. Remove to a plate and set aside
2. Preheat the oven to 375.Spray a 9 by 13 inch pan with non stick sprau
3. In a food processor or blender blend milk, eggs, salt, pepper and hot sauce, add flour and blend until smootj
4. Pour Into prepared pan and bake for 30 minutes
5. Renove. rom oven and add steak, cheese and onions. Return to oven jus t until cheese is melted, 3 to 4 minutes
6. Carfully roll up in pan
7. Remove and place seam side down on serving platter, cut into 3/4 inch slices.
8. Garnish with green onions and serve with sour cream

So that’s going to wrap this up with this exceptional food steak and cheese rolled baked omlet recipe. Thank you very much for your time. I am confident that you will make this at home. There’s gonna be interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!