Hello everybody, it’s Louise, welcome to my recipe page. Today, I will show you a way to make a special dish, cold brew coffee. One of my favorites. For mine, I’m gonna make it a bit tasty. This will be really delicious.

Cold Brew Coffee is one of the most favored of current trending meals on earth. It’s simple, it is quick, it tastes yummy. It is enjoyed by millions daily. They are fine and they look fantastic. Cold Brew Coffee is something that I’ve loved my whole life.

To begin with this recipe, we have to prepare a few ingredients. You can have cold brew coffee using 3 ingredients and 5 steps. Here is how you cook it.

The ingredients needed to make Cold Brew Coffee:

1. Prepare 60 g medium roast Arabica beans, freshly coarse ground
2. Take 20 g medium roast Robusta beans, freshly coarse ground
3. Take 1 litre water

Steps to make Cold Brew Coffee:

1. Mix the coarse ground beans in a pitcher or French press coffee maker
2. Add 1 litre water, and stir gently.
3. Cover with plastic wrap or cheesecloth and let sit at room temperature for 16 to 18 hours. I did this at 4pm so it should be ready by 8am tomorrow!
4. When ready, put a coffee filter over a funnel and pour the cold brew coffee through it into another container.
5. Serve by mixing one part cold brew with 1 part water, microwave if you like it hot. Store in the refrigerator for up to a week.

So that’s going to wrap this up for this special food cold brew coffee recipe. Thanks so much for reading. I’m sure you can make this at home. There is gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!