Hello everybody, it is me again, Dan, welcome to my recipe site. Today, we’re going to make a distinctive dish, chocolate kaju swiss roll. One of my favorites. This time, I am going to make it a bit tasty. This will be really delicious.

Chocolate Kaju Swiss Roll is one of the most favored of current trending meals on earth. It’s easy, it’s fast, it tastes yummy. It’s appreciated by millions every day. Chocolate Kaju Swiss Roll is something which I’ve loved my whole life. They are nice and they look fantastic.

To get started with this recipe, we must first prepare a few ingredients. You can have chocolate kaju swiss roll using 13 ingredients and 7 steps. Here is how you cook it.

The ingredients needed to make Chocolate Kaju Swiss Roll:

1. Take For chocolate roll.
2. Make ready powdered marrie biscuits
3. Make ready chocolate syrup
4. Prepare coffee powder
5. Make ready butter
6. Prepare powdered sugar
7. Make ready dessicated coconut
8. Get For coconut roll.
9. Get butter
10. Take powdered sugar and cardamom
11. Take milk powder
12. Make ready kaju powder
13. Take Milk & essence as required

Steps to make Chocolate Kaju Swiss Roll:

1. For chocolate roll. Mix all the ingredients and make a stiff dough with the help of milk.
2. Take a clean plastic sheet. Grease it with butter and roll the dough and keep aside.
3. For coconut roll. Mix all the ingredients and make a dough with the help of milk.
4. Now spread the coconut dough on the chocolate roll.
5. Gently roll the plastic and the roll.
6. Pack the roll tightly from all the sides with the help of plastic.
7. Refrigerate it for 4-5 hours. Then cut thin slices and enjoy.

So that is going to wrap it up for this special food chocolate kaju swiss roll recipe. Thanks so much for reading. I’m confident you can make this at home. There is gonna be more interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!