Hello everybody, hope you’re having an amazing day today. Today, I will show you a way to make a special dish, gaylan top with fried shallots. It is one of my favorites. This time, I’m gonna make it a bit tasty. This will be really delicious.

Gaylan Top with Fried Shallots is one of the most well liked of current trending meals in the world. It’s simple, it’s quick, it tastes yummy. It is enjoyed by millions every day. They’re nice and they look fantastic. Gaylan Top with Fried Shallots is something that I’ve loved my whole life.

To begin with this particular recipe, we must first prepare a few ingredients. You can cook gaylan top with fried shallots using 5 ingredients and 1 steps. Here is how you can achieve it.

The ingredients needed to make Gaylan Top with Fried Shallots:

1. Prepare 1 pack gaylan
2. Make ready Slices ginger
3. Take Salt
4. Get 5 Shallots slices
5. Prepare 1 little flour

Steps to make Gaylan Top with Fried Shallots:

1. Heat a pan and stir fry shallot until brown then remove.In.the same pan add little oil then sautee ginger until fragrant then add the gaylan stalks first.Add a little water and simmer a little.Next is pour the leaves.mix and add salt.When almost done pour the four diluted in water to thickens the sauce.Then remove

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