Recipe of Any-night-of-the-week Sauteed Veggies

Sauteed Veggies
Sauteed Veggies

Hey everyone, hope you are having an incredible day today. Today, I will show you a way to prepare a special dish, sauteed veggies. It is one of my favorites. This time, I will make it a little bit unique. This is gonna smell and look delicious.

Sauteed Veggies is one of the most well liked of current trending meals in the world. It is simple, it’s fast, it tastes yummy. It is enjoyed by millions daily. They’re nice and they look fantastic. Sauteed Veggies is something that I have loved my entire life.

To begin with this particular recipe, we must first prepare a few ingredients. You can cook sauteed veggies using 8 ingredients and 1 steps. Here is how you can achieve that.

The ingredients needed to make Sauteed Veggies:
  1. Get 1 pack peas
  2. Get Half tsp oyster sauce
  3. Make ready 1 litte flour
  4. Prepare 1 pack mushroom
  5. Prepare Half carrot
  6. Make ready slices Garlic and ginger
  7. Prepare 5 tofu puffs cut into halves
  8. Prepare Black pepper
Instructions to make Sauteed Veggies:
  1. Fry the tofu puffs then put it aside.Sautee garlic and ginger until fragrant then pour all the.veges.mix them.Then add water and oyster sauce.Cook it a while then add puffs.Pour flour diluted in water to thickens the sauce.Let it simmer until veggies are half done..Then sprinkle with pepper

So that is going to wrap this up with this exceptional food sauteed veggies recipe. Thanks so much for reading. I am confident that you can make this at home. There is gonna be interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!