Hello everybody, hope you are having an amazing day today. Today, we’re going to make a distinctive dish, cottage pie. One of my favorites. For mine, I am going to make it a little bit tasty. This will be really delicious.

Cottage Pie is one of the most popular of current trending meals on earth. It is easy, it’s fast, it tastes yummy. It’s enjoyed by millions daily. Cottage Pie is something which I have loved my whole life. They’re nice and they look wonderful.

To begin with this particular recipe, we must first prepare a few components. You can have cottage pie using 10 ingredients and 8 steps. Here is how you cook it.

The ingredients needed to make Cottage Pie:

1. Take 2 pounds ground turkey (or whatever you have.)
2. Make ready 1 bag frozen mixed vegetables
3. Prepare 1 bag frozen corn
4. Prepare 1 tablespoon cornstarch
5. Prepare 1 cup V8 juice
6. Get 3 tablespoons butter
7. Make ready Potato Top
8. Prepare 6-8 potatoes, washed, peeled, chopped
9. Get 2 tablespoons butter
10. Prepare milk or V8 juice to desired consistency

Instructions to make Cottage Pie:

1. Begin with the potatoes. Boil on stove until bottom hash is ready to combine.
2. Grease skillet with butter and brown meat.
3. Add frozen vegetables and cook till thawed.
4. Add tablespoon of cornstarch to 1 cup of V8 juice. Stir till dissolved and pour over hash. Cook to a simmer.
5. Drain potatoes and mash with butter and milk (add till you have the potatoes as thick or thin as you want.) If you are out of milk, use V8 juice.
6. Dump hash into a glass casserole dish, 9x13 works best.
7. Spoon potatoes on top and spread to desired coverage.
8. Place in preheated oven of 400 Fahrenheit. Bake for 20-30 minutes or until potatoes are browned.

So that is going to wrap this up for this special food cottage pie recipe. Thank you very much for reading. I’m sure you can make this at home. There is gonna be interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!