Recipe of Perfect Boiled yam

Boiled yam
Boiled yam

Hey everyone, it is me again, Dan, welcome to my recipe site. Today, we’re going to prepare a distinctive dish, boiled yam. One of my favorites. For mine, I am going to make it a bit tasty. This is gonna smell and look delicious.

Boiled yam is one of the most favored of recent trending foods in the world. It is easy, it is fast, it tastes yummy. It is enjoyed by millions every day. They are fine and they look fantastic. Boiled yam is something which I’ve loved my entire life.

Boiled Yam is the recipe to go for if you need something to eat in no time. Eat it with any soup or Boiled Yam is an easy and fast yam recipe. If you can boil egg, then preparing this recipe is no big. This is one of the quickest and easy method in boiling yam.

To get started with this recipe, we have to first prepare a few components. You can have boiled yam using 3 ingredients and 3 steps. Here is how you can achieve it.

The ingredients needed to make Boiled yam:
  1. Get Yam
  2. Get Salt
  3. Make ready Water

As source of complex sugars and fibre, yam makes a great side dish with meat or fish. Yam - The type of Yam we use is commonly referred to as puna yam, true yam or African yam. Water - water is the second ingredient and this is needed to boil the yam until it becomes fork-tender. The dish is called Kontomire, it's typically made from cocoyam leaves but you can substitute spinach.

Instructions to make Boiled yam:
  1. Peeled yam and cut it to desired shapes (I use cookies cutter).
  2. Wash it. In a large pot, add yam, water and salt and bring to boil for 30 mins
  3. Strive and serve with Stew.

Water - water is the second ingredient and this is needed to boil the yam until it becomes fork-tender. The dish is called Kontomire, it's typically made from cocoyam leaves but you can substitute spinach. The stew is slow cooked with dried fish, palm oil, tomatoes and pepper, and served with boiled yam. Yam is the common name for some plant species in the genus Dioscorea (family Dioscoreaceae) that form edible tubers. Yams are perennial herbaceous vines cultivated for the consumption of their.

So that is going to wrap it up for this exceptional food boiled yam recipe. Thanks so much for reading. I am confident you can make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!