Hey everyone, I hope you’re having an incredible day today. Today, I will show you a way to make a distinctive dish, easy cheesy taco dip. One of my favorites. For mine, I am going to make it a little bit unique. This is gonna smell and look delicious.
Easy Cheesy Taco Dip is one of the most favored of current trending meals on earth. It is enjoyed by millions every day. It is easy, it’s quick, it tastes yummy. Easy Cheesy Taco Dip is something that I have loved my entire life. They’re nice and they look fantastic.
To get started with this particular recipe, we have to first prepare a few ingredients. You can cook easy cheesy taco dip using 12 ingredients and 5 steps. Here is how you can achieve it.
The ingredients needed to make Easy Cheesy Taco Dip:
- Take ground beef
- Make ready avocado
- Take roma tomato
- Make ready fat-free cream cheese
- Make ready habeñero peppers
- Get shredded lettuce
- Prepare shredded cheddar cheese
- Get skim milk
- Take onion
- Prepare ground cumin
- Take ground black pepper
- Prepare cayenne pepper
Instructions to make Easy Cheesy Taco Dip:
- Bring frying pan to medium heat. Cook ground beef in crumbles to 155°F. Season with black pepper, cayenne pepper, and cumin.
- Bring pot to medium-low heat. Add milk, cream cheese, and cheddar cheese. Bring to heat and melt together.
- Wash all veggies. Cut tomato in half, and set one half aside. Dice other half. Shred 1/2 cup lettuce. Cut 1/4" slice of onion, and dice. Dice habeñero, and add to cheese mix.
- Cut avocado in half, remove pit, remove skin, and add to mixing bowl. Mash avocado, and stir in 1/2 the tomato.
- Remove beef from heat, spread cheese over top. Layer avocado, onion, lettuce, and tomato. Top with 1 tbsp sour cream if desired.
So that’s going to wrap it up with this special food easy cheesy taco dip recipe. Thanks so much for your time. I’m sure that you will make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
