Recipe of Quick Boiled yam with egg sauce

Boiled yam with egg sauce
Boiled yam with egg sauce

Hello everybody, I hope you’re having an amazing day today. Today, we’re going to prepare a distinctive dish, boiled yam with egg sauce. It is one of my favorites. This time, I’m gonna make it a little bit unique. This is gonna smell and look delicious.

Boiled yam and egg sauce is very easy to make. Typically in Nigeria, we use tomatoes, scotch bonnet chilli and onions in making this sauce. Feel free to make this your own, Egg sauce can also be eaten with Agege bread. Boiled Yam is the recipe to go for if you need something to eat in no time.

Boiled yam with egg sauce is one of the most favored of recent trending meals on earth. It’s simple, it is fast, it tastes delicious. It is enjoyed by millions every day. Boiled yam with egg sauce is something that I have loved my entire life. They are fine and they look fantastic.

To begin with this recipe, we have to first prepare a few ingredients. You can have boiled yam with egg sauce using 9 ingredients and 11 steps. Here is how you cook that.

The ingredients needed to make Boiled yam with egg sauce:
  1. Prepare medium size fresh yam
  2. Prepare fresh eggs
  3. Make ready Seasonings
  4. Get Cooking oil
  5. Make ready Water
  6. Take tomato soup
  7. Take pepper paste
  8. Get Salt
  9. Take medium size diced garlic

This is how to make a delicious sauce for yam. This Sauce in Nigeria is usually served with yam as you can see below. That is why it's sometimes called Serve egg sauce with boiled white yams. Keyword Egg sauce recipe, Nigeria sauces, Nigerian egg sauce.

Steps to make Boiled yam with egg sauce:
  1. The ingredients are shown below
  2. First, peel off the yam, dice it into small pieces and wash it with clean water
  3. In a clean pot, pour in 2 liters of water and a pinch of salt, stir and then add the yam
  4. Cover and allow to boil for twenty minutes, when it is done, strain out the water
  5. For the egg sauce, in a clean pan, pour in 1 cup of cooking oil, add in the diced garlic and allow it to start sizzling
  6. Stir and pour in the pepper paste
  7. Now, pour in the tomato soup and continue stirring
  8. In a separate bowl, break in the three eggs
  9. Turn the three eggs into the cooking sauce with constant stirring
  10. Now cover the pot and allow to cook for 2 minutes
  11. Serve hot and enjoy

That is why it's sometimes called Serve egg sauce with boiled white yams. Keyword Egg sauce recipe, Nigeria sauces, Nigerian egg sauce. I don't think there is a better pairing to freshly boiled yam than garden egg sauce (Okay, maybe actual fried eggs sauce), anyways, here is my take on Garden egg sauce. For those outside Nigeria, you will find garden eggs in your local ethnic grocery stores. Egg and vegetable sauce for rice and Boiled yam served with green vegetables in tomatoes sauce is a delicacy for my family.

So that is going to wrap it up with this exceptional food boiled yam with egg sauce recipe. Thanks so much for your time. I am confident that you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!