Hey everyone, hope you are having an incredible day today. Today, I’m gonna show you how to make a distinctive dish, mole de olla. One of my favorites. For mine, I am going to make it a little bit unique. This will be really delicious.

Mole De Olla is one of the most well liked of recent trending foods in the world. It is simple, it’s quick, it tastes delicious. It is enjoyed by millions daily. They are fine and they look wonderful. Mole De Olla is something that I have loved my entire life.

To begin with this recipe, we have to prepare a few ingredients. You can have mole de olla using 12 ingredients and 6 steps. Here is how you can achieve that.

The ingredients needed to make Mole De Olla:

1. Get Vegetable Oil
2. Prepare beef chuck with bone, meat cut in cubes
3. Prepare green beans cut in small pieces
4. Prepare Calabazita (Mexican Zuccini) cut in medium size cubes
5. Get fresh whole corn cut in 3 to 4 pieces
6. Prepare epazote (mexican herb)
7. Get Guajillo Chiles(dry chiles)
8. Make ready Pasilla Chille (dry chiles)
9. Get garlic
10. Get ancho chile (dry chiles)
11. Get small onion
12. Get Xoconostle (fund in mexican stores is a kind of cactus fruit, a bitt bitter and acidic), peel, remove seeds and sliced

Instructions to make Mole De Olla:

1. clean an devein all chiless, and cook them with water untill soft
2. add oil to a deep pot, untill hot then add beef chuck and salt, cook until meat looks caramelized
3. put the cooked chiles and the water they cook on, the onion and the garlic in a blender, blend it. and strain it, so all the chile skin will not end up in the soup
4. once meat is caramelized, add the chile mix from the blender
5. add more water until the meat is completely cover,add some epazote branches, let it cook in low flame for about 20 mins.
6. add all vegetables, including xoconostle. if nessesary add water to cover the vegtables, cook for 20 more mins, untill vegetables are completely cooked.

So that is going to wrap it up with this special food mole de olla recipe. Thank you very much for reading. I’m sure that you can make this at home. There’s gonna be interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!