Hello everybody, I hope you’re having an incredible day today. Today, we’re going to make a special dish, chikki. It is one of my favorites. This time, I will make it a little bit unique. This will be really delicious.

Chikki is one of the most well liked of recent trending foods on earth. It’s simple, it is quick, it tastes delicious. It’s appreciated by millions every day. They are fine and they look wonderful. Chikki is something that I have loved my entire life.

Chikki recipe - Learn to make peanut chikki with video & easy step by step photos. Chikki is a traditional Indian sweet candy made with jaggery and peanuts or sesame seeds. Find chikki stock images in HD and millions of other royalty-free stock photos, illustrations and vectors in the Shutterstock collection. Thousands of new, high-quality pictures added every day.

To begin with this particular recipe, we have to first prepare a few ingredients. You can have chikki using 3 ingredients and 12 steps. Here is how you can achieve it.

The ingredients needed to make Chikki:

1. Get 1 cup Jaggery
2. Prepare 1/2 cup Oil/butter
3. Get 2 cups Ground nut

Check out inspiring examples of chikki artwork on DeviantArt, and get inspired by our community of talented artists. Amazon's Choice for "Chikki Peanut Jaggery". Chikki's commissions are open and you should totally snap up a spot! Chikki has been peeing on the carpet for the past couple days and we got her an antibiotic but apparently that hasn't helped.

Instructions to make Chikki:

1. Take a kadai/pan and put ground nuts into it.
2. Dry roast it properly for 5-7 minutes on low flame.
3. Once it is roasted properly remove the peanut skin from it and put it into the separate plate.
4. Now take a pan and add jaggery into it and heat it.
5. Heat it for 15-20 minutes until it becomes liquid.
6. Now add butter/oil into it and again cook it for another 5 minutes until the butter dissolves in it.
7. Once it forms a nice consistency add the ground nuts to it and mix it well.
8. Turn off the gas and transfer it to a clean plate/ baking tray.
9. Spread it nicely over the butter paper onto thw tray.
10. Let it set for 2hrs.
11. Once it is set and becomes hard u can take it our from the butter paper and cut it into small pieces.
12. Serve it onto the plate.

Chikki's commissions are open and you should totally snap up a spot! Chikki has been peeing on the carpet for the past couple days and we got her an antibiotic but apparently that hasn't helped. Find here online price details of companies selling Chikki. Get info of suppliers, manufacturers, exporters, traders of Chikki for buying in India. Peanut Chikki is the Indian version of Peanut Brittle.

So that’s going to wrap this up with this exceptional food chikki recipe. Thank you very much for your time. I am confident that you can make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!