Hello everybody, it’s me again, Dan, welcome to our recipe site. Today, I’m gonna show you how to prepare a special dish, quick and easy seafood tostadas.. One of my favorites. For mine, I will make it a bit tasty. This will be really delicious.

Quick and easy seafood tostadas. is one of the most popular of recent trending foods in the world. It is simple, it’s quick, it tastes yummy. It’s enjoyed by millions every day. They’re nice and they look fantastic. Quick and easy seafood tostadas. is something which I’ve loved my whole life.

To begin with this recipe, we must prepare a few components. You can cook quick and easy seafood tostadas. using 13 ingredients and 5 steps. Here is how you can achieve it.

The ingredients needed to make Quick and easy seafood tostadas.:

1. Take Seafood filling
2. Prepare imitation crab (shredded w/ fork or small chopper)
3. Get corn (rinsed/drained)
4. Make ready black beans (rinsed/drained)
5. Get cucumber (quartered and thinly sliced)
6. Take your favorite tomatoes finely chopped (I used cherry cut in 1/2)
7. Take mayonnaise (plain Greek yogurt would work smashingly)
8. Get olive oil, extra virgin
9. Get lime or lemon juice
10. Get fresh cilantro rough cut w/ kitchen sheers
11. Prepare garlic salt
12. Make ready ground black pepper
13. Get tostada shells

Steps to make Quick and easy seafood tostadas.:

1. Preheat oven to 250.
2. Place tostada shells on cookie sheets in a single layer. Warm till desired crispness. Approx 5-10 minutes.
3. In a medium sized mixing bowl place all seafood mix ingredients and toss till well incorporated.
4. Gently scoop seafood mix on tostada shells. Top with Mexican cheese or hot sauce and enjoy with your clann!
5. Don't forget to post your pics too.

So that is going to wrap this up with this special food quick and easy seafood tostadas. recipe. Thanks so much for reading. I am sure you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!