Hello everybody, it’s Jim, welcome to our recipe page. Today, I will show you a way to make a distinctive dish, peanut sesame chikki. It is one of my favorites food recipes. This time, I am going to make it a little bit unique. This is gonna smell and look delicious.

Peanut Sesame Chikki is one of the most favored of current trending foods on earth. It’s enjoyed by millions daily. It is simple, it’s fast, it tastes delicious. Peanut Sesame Chikki is something that I’ve loved my whole life. They’re fine and they look fantastic.

To get started with this recipe, we have to first prepare a few components. You can have peanut sesame chikki using 6 ingredients and 6 steps. Here is how you can achieve it.

The ingredients needed to make Peanut Sesame Chikki:

1. Prepare 1 cup peanuts
2. Take 1 cup sesame
3. Take 1 1/2 cup jaggery
4. Prepare 2 tsp sugar
5. Get 1/2 cup water
6. Prepare 2 tsp ghee

Instructions to make Peanut Sesame Chikki:

1. Roast both peanuts and sesame seeds. Keep aside
2. Once cool remove the husk of peanuts.
3. Add jaggery and little water in pan and boil till you get thick consistency. Add 2tsp sugar too to get extra cruchiness. I used organic jaggery so colour is dark.
4. Keep on checking the syrup till u get a crunchy consistency
5. Once u get the correct consistency add both sesame and peanuts and mix quickly. Then transfer to a greased plate and with a bowl press and flatten the mixutre and cut in rectangular shapes when it is hot.
6. Once cool separate each piece and store in a box.

So that is going to wrap it up with this exceptional food peanut sesame chikki recipe. Thank you very much for reading. I am confident that you will make this at home. There is gonna be interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!