Hey everyone, it is Drew, welcome to my recipe site. Today, we’re going to make a distinctive dish, grandma's sauce. One of my favorites. For mine, I am going to make it a little bit tasty. This is gonna smell and look delicious.
Grandma's Sauce is one of the most popular of recent trending foods on earth. It is enjoyed by millions every day. It is simple, it’s quick, it tastes delicious. They are fine and they look wonderful. Grandma's Sauce is something that I’ve loved my whole life.
To get started with this recipe, we must first prepare a few ingredients. You can cook grandma's sauce using 12 ingredients and 9 steps. Here is how you cook it.
The ingredients needed to make Grandma's Sauce:
- Get Base
- Make ready tomato puree
- Make ready crushed tomato
- Make ready cream of mushroom
- Make ready Meat
- Get pork neck bones
- Prepare mild italian sausages
- Prepare Seasoning
- Prepare sugar
- Get garlic salt
- Prepare olive oil
- Get black pepper
Steps to make Grandma's Sauce:
- Heat olive oil in frying pan on medium / medium-high until hot
- Carefully add neck bones and sausage to oil
- Season bones and sausage with garlic salt and black pepper to taste
- Rotate bones and sausage often to avoid burning. Continue to cook until all sides are brown
- Add puree, crushed tomatos and cream of mushroom to large sauce pot. Heat pot on medium
- Once the sauce starts to bubble, add sugar and garlic salt and/or black pepper to taste
- Add neck bones and sausage to sauce. Stur frequently
- Once sauce beings to boil, lower heat to low
- Continue sturring periodically for 4 hours
So that’s going to wrap it up with this exceptional food grandma's sauce recipe. Thank you very much for reading. I’m confident you can make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!