Hello everybody, it is Drew, welcome to our recipe page. Today, we’re going to prepare a distinctive dish, slow cooked curry mutton. It is one of my favorites. This time, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.

Lamb and potatoes cooked slowly in onion tomato gravy and Indian Spices. This basic Indian Mutton Curry with juicy tender pieces of Mutton is perfect for a leisurely Sunday family meal. When you talk about lamb/mutton curry at home, this is the only curry that comes top on the list. It is kind of a ritual to have mutton curry on Sundays.

Slow cooked curry mutton is one of the most favored of recent trending meals in the world. It’s simple, it’s quick, it tastes delicious. It is appreciated by millions daily. They are nice and they look fantastic. Slow cooked curry mutton is something that I’ve loved my whole life.

To begin with this recipe, we have to first prepare a few components. You can cook slow cooked curry mutton using 12 ingredients and 5 steps. Here is how you cook that.

The ingredients needed to make Slow cooked curry mutton:

1. Prepare Mutton on the bone or boneless (this is boneless)
2. Get Large onion
3. Take Large spring onions
4. Make ready Garlic
5. Make ready Fresh tomatoes
6. Make ready Pure coconut in hard form (not milk)
7. Take Scotch bonnet
8. Make ready Caribbean curry powder (mr browns)
9. Make ready Corse black pepper
10. Prepare Salt
11. Prepare All purpose seasoning
12. Prepare Thyme

This mutton curry dish is an explosion of beautiful spices and flavors. Well, most Indian dishes typically are. Personally, I like cooking on low so the meat is moist, juicy and fork-tender You can use lamb, mutton, beef, chicken or pork. You must try my slow-cooked chicken curry, slow-cooked beef curry, lamb masala or Lamb rogan josh.

Instructions to make Slow cooked curry mutton:

1. Better if marinated over night. Wash your meat then add a table spoon of corse black pepper and a heap load of curry powder
2. Chop up all vegetables small and slice 3-4 fresh tomatoes add to a bowl with the meat cover refrigerate over night
3. Separate your meat from vegetables heat oil in a frying pan add the meat and fry until meat is sealed or no pink showing while your doing this turn your slow cooker on high and add a small amount of oil and add your vegetables
4. Once meat is sealed add to the vegetables with fresh thyme add your sliced tomatoes and half a block of your pure coconut place the lid on and lower the heat
5. Stir occasionally cook for up to 4-5 hours

Personally, I like cooking on low so the meat is moist, juicy and fork-tender You can use lamb, mutton, beef, chicken or pork. You must try my slow-cooked chicken curry, slow-cooked beef curry, lamb masala or Lamb rogan josh. What can I serve this lamb curry with? You can eat Indian lamb curry with Stovetop Indian Naan or garlic naan, Indian Chapati, Sweet potato chapati. In a slow cooker, add the marinated lamb, cooked onion mixture, three tablespoons oil, green chillies, meat masala, red chilli powder, coriander powder, garam masala, fennel, salt, tomato puree and water.

So that’s going to wrap this up for this exceptional food slow cooked curry mutton recipe. Thanks so much for your time. I am sure you will make this at home. There is gonna be more interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!