Hello everybody, hope you are having an amazing day today. Today, we’re going to prepare a distinctive dish, baked chicken meatballs(low carb). It is one of my favorites. For mine, I’m gonna make it a little bit unique. This will be really delicious.

Baked Chicken Meatballs(low carb) is one of the most favored of current trending meals in the world. It’s simple, it’s fast, it tastes yummy. It’s appreciated by millions daily. Baked Chicken Meatballs(low carb) is something which I have loved my entire life. They’re fine and they look fantastic.

To begin with this particular recipe, we have to first prepare a few components. You can have baked chicken meatballs(low carb) using 6 ingredients and 4 steps. Here is how you cook it.

The ingredients needed to make Baked Chicken Meatballs(low carb):

1. Make ready 1 lb. ground chicken
2. Prepare Tsp. Garlic salt
3. Take Tsp. Black pepper
4. Take Fresh rosemary (a sprig) or 2 tsp. dried rosemary
5. Make ready 1 raw egg for binding
6. Get 1/2 cup grated Parmesan cheese (substitute bread crumbs if desired. I’m trying to avoid the carbs)

Steps to make Baked Chicken Meatballs(low carb):

1. Try to drain the water out of the chicken as much as possible. It tends to retain a lot of moisture. Mix all ingredients together in a large bowl.
2. Form mixture into approximately 6 meatballs and place on a nonstick baking sheet, or spray with cooking spray.
3. Bake in a 350° F oven for about 45 minutes, or until internal temperature reaches 165°.
4. Serve over egg noodles, either plain or with a cream sauce!

So that’s going to wrap it up for this exceptional food baked chicken meatballs(low carb) recipe. Thank you very much for reading. I am confident that you will make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!