How to Prepare Homemade Boiled yam with local sauce

Boiled yam with local sauce
Boiled yam with local sauce

Hello everybody, it is me again, Dan, welcome to my recipe page. Today, we’re going to make a distinctive dish, boiled yam with local sauce. It is one of my favorites food recipes. For mine, I’m gonna make it a little bit tasty. This will be really delicious.

Yam and egg sauce is one of the breakfast staples in Nigeria. This is the best way to cook egg sauce or egg stew as popularly called. Boiled yam and egg sauce is very easy to make. Typically in Nigeria, we use tomatoes, scotch bonnet chilli and onions in making this sauce. a picture of boiled yam with egg sauce.

Boiled yam with local sauce is one of the most popular of current trending meals on earth. It’s enjoyed by millions every day. It’s easy, it is quick, it tastes delicious. They are fine and they look wonderful. Boiled yam with local sauce is something that I have loved my whole life.

To get started with this particular recipe, we have to prepare a few ingredients. You can cook boiled yam with local sauce using 8 ingredients and 2 steps. Here is how you can achieve that.

The ingredients needed to make Boiled yam with local sauce:
  1. Make ready Yam
  2. Get Grilled fish
  3. Make ready Salt
  4. Make ready Crayfish
  5. Prepare Tomatoes
  6. Take Pepper
  7. Make ready Maggi
  8. Take Vegetable oil

Eat it with any soup or sauce. Boiled Yam is an easy and fast yam recipe. If you can boil egg, then preparing this recipe is no big deal. Cut the fresh tomatoes and fresh pepper with onion.

Steps to make Boiled yam with local sauce:
  1. Peel cut and boil the yam
  2. Cut and boil the pepper,tomatoes add vegetable oil and onion to fry.add salt,crayfish,grilled fish,maggi cubes.

If you can boil egg, then preparing this recipe is no big deal. Cut the fresh tomatoes and fresh pepper with onion. Yam is the common name for some plant species in the genus Dioscorea (family Dioscoreaceae) that form edible tubers. Yams are perennial herbaceous vines cultivated for the consumption of their. Boiled yam, ampesie (boiled plantain), rice, garri all go with Kontomire stew.

So that is going to wrap this up with this exceptional food boiled yam with local sauce recipe. Thank you very much for reading. I am confident you can make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!