Hey everyone, hope you’re having an incredible day today. Today, I will show you a way to make a special dish, mike's green chili tacos. One of my favorites. This time, I’m gonna make it a bit tasty. This will be really delicious.

Mike's Green Chili Tacos is one of the most favored of recent trending meals on earth. It’s appreciated by millions every day. It’s simple, it is quick, it tastes yummy. Mike's Green Chili Tacos is something that I’ve loved my whole life. They’re nice and they look wonderful.

To begin with this recipe, we have to prepare a few ingredients. You can have mike's green chili tacos using 34 ingredients and 8 steps. Here is how you cook that.

The ingredients needed to make Mike's Green Chili Tacos:

1. Prepare ● For The Chilled Vegetables [chopped - as needed]
2. Prepare Habenero Peppers
3. Take Shredded Cabbage
4. Make ready Shredded Lettuce
5. Prepare Chopped EX Firm Beefeater Tomatoes
6. Make ready Sliced Radishes
7. Make ready Chopped White Vidalia Onions
8. Take Fresh Cilantro
9. Get Chopped Red Onions
10. Make ready Halved Black Olives [drained]
11. Prepare Ground Cumin
12. Get Lime Wedges [quartered]
13. Get ● For The Meats
14. Get 90/10 Hamburger Meat [no need to drain meat]
15. Get Diced Pork Shoulder [optional]
16. Take Beef Broth [for steaming meat & dissolving seasoning]
17. Make ready Smashed Fine Minced Garlic Cloves
18. Make ready Cans Green Chili [or 8 oz fresh hatch green chilies]
19. Make ready Ground Cumin
20. Make ready Fresh Ground Black Pepper
21. Prepare Deyderated Onions
22. Prepare El Paso Taco Seasoning [you may not need all]
23. Make ready ● For The Sides [as needed]
24. Make ready Jalapeno Peppers
25. Make ready Mexican 3 Cheese
26. Prepare Green Salsa
27. Make ready Red Salsa
28. Prepare Sour Cream
29. Make ready Fresh Chives
30. Take Sliced Avacados
31. Take ● For The Carbs [as needed]
32. Prepare " Flour Tortillas
33. Make ready " Corn Tortillas
34. Prepare Hard Taco Shells

Steps to make Mike's Green Chili Tacos:

1. Chop all vegetables and sprinkle with a dash of Ground Cumin and fresh Ground Black Pepper. Authors Side Note: The red and green salsa pictured were made by a 104 year old Hispanic woman in Chihuahua City, Mexico who literally won't cough up her secret recipes. Yup. It appears she's taking this one to the grave. Stingy ole' bag! But still, delicious!
2. Optional ingredient: Rinse your pork shoulder and pat dry.
3. Fine dice your pork shoulder if opting.
4. Chop up your hamburger meat and add your green chilies, cumin, seasoning packet and beef broth. Simmer meat until browned and fully moist and cooked. No need to drain meat if using 90/10 grade.
5. De-seed and dice your fresh green chilies. Or, add your canned green chilies to your hamburger and pork meat. Also, add a dash of Ground Cumin again to the mix!
6. You'll definitely need beef broth to thin your taco seasoning packet. Then, whisk! whisk! whisk!
7. If adding pork cubes - add 1 1/2 packets of taco seasoning. If not, just one packet is needed. Old El Passo is a great OTC brand!
8. Enjoy your tacos with ice cold Mexican beers in ice cold frosty mugs!

So that is going to wrap it up with this special food mike's green chili tacos recipe. Thank you very much for your time. I’m sure you can make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!