Recipe of Speedy One Pan Sausage & Potatoes (Quick & Easy)

One Pan Sausage & Potatoes (Quick & Easy)
One Pan Sausage & Potatoes (Quick & Easy)

Hello everybody, it is Jim, welcome to our recipe page. Today, I’m gonna show you how to prepare a distinctive dish, one pan sausage & potatoes (quick & easy). It is one of my favorites food recipes. For mine, I am going to make it a bit tasty. This is gonna smell and look delicious.

One Pan Sausage & Potatoes (Quick & Easy) is one of the most favored of current trending foods on earth. It’s enjoyed by millions daily. It’s easy, it is fast, it tastes yummy. They are nice and they look fantastic. One Pan Sausage & Potatoes (Quick & Easy) is something which I have loved my entire life.

To begin with this recipe, we must first prepare a few components. You can cook one pan sausage & potatoes (quick & easy) using 9 ingredients and 7 steps. Here is how you cook it.

The ingredients needed to make One Pan Sausage & Potatoes (Quick & Easy):
  1. Get smoked sausage or cooked Italian sausages (I use Hillshire Farm smoked sausage)
  2. Take to 6 medium potatoes (I use russets)
  3. Get or half of a large green bell pepper (U can use another color if u want)
  4. Get to medium onion (to ur taste)
  5. Prepare of margerine (U can use butter but u will need to add about 3 tbs water so it steams)
  6. Make ready dried parsley or minced fresh if u like (to ur taste)
  7. Prepare to 1 tsp garlic powder (to ur taste)
  8. Make ready seasoning salt or seasoned meat tenderizer powder (to ur taste)
  9. Prepare coursely ground black pepper or whatever u have (to ur taste)
Steps to make One Pan Sausage & Potatoes (Quick & Easy):
  1. Preheat oven to 400° F! If using smoked sausage slice it & set aside! If using Italian sausages fry them in a skillet with a bit of oil until done, take out & let rest for about 10 minutes then slice
  2. Peel & dice potatoes! Rinse in cold water & drain any excess water! Set aside
  3. Dice peppers & onions! Set aside
  4. Add peppers, onions, potatoes & sausage to a roaster pan or baking dish! U will need one with a lid or u can use aluminum foil… (this helps to steam the food, helps with the flavor & cooks it quicker)
  5. After adding sausage, potatoes, onions & peppers to pan add all remaining ingredients except margerine or butter & water! Using a large spoon or hands (I use my hands so I know its mixed) mix or stir all together, making sure to coat everything evenly with the seasoning
  6. Lastly if u r using margerine drop by spoonfuls all over the top of the food, if using butter/water add water into the pan then drop butter by spoonfuls over the top of the food! Cover with lid or foil & bake! Check after 15 minutes to see if potatoes are cooked through & stir! Put back in oven & bake until done!
  7. Serve as is by itself or with fruit veggies or salad on the side & maybe a roll, biscuit or garlic bread! Up to u!! I hope u all enjoy this!! :-)

So that is going to wrap this up for this exceptional food one pan sausage & potatoes (quick & easy) recipe. Thanks so much for your time. I’m sure that you can make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!