Hey everyone, it’s Drew, welcome to my recipe site. Today, we’re going to make a distinctive dish, 4 cheese broccoli stuffed shells. It is one of my favorites. This time, I will make it a bit unique. This will be really delicious.

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4 Cheese Broccoli Stuffed Shells is one of the most popular of current trending meals on earth. It’s appreciated by millions daily. It is simple, it’s fast, it tastes delicious. They’re fine and they look wonderful. 4 Cheese Broccoli Stuffed Shells is something that I’ve loved my whole life.

To begin with this particular recipe, we must first prepare a few ingredients. You can have 4 cheese broccoli stuffed shells using 10 ingredients and 7 steps. Here is how you cook that.

The ingredients needed to make 4 Cheese Broccoli Stuffed Shells:

1. Make ready 1 (15 oz) ricotta cheese
2. Make ready 1 (5 oz) ricotta cheese
3. Make ready 2 (10 oz) bag frozen broccoli florets
4. Take 1 cup shredded mozzarella
5. Get 1/4 cup feta cheese
6. Prepare 1/2 cup grated Parmesan cheese
7. Make ready 1 teaspoon black pepper
8. Take 1 boxes stuff shells
9. Prepare 2 (25 oz) jar Prego Chunky Garden italian sauce
10. Get 1 lb ground italian sausage

We're making broccoli and cheese stuffed shells magic. This popular series from hot for. Learn how to prepare this Broccoli and Cheese Stuffed Shells recipe like a pro. Arrange half of stuffed shells, seam sides up, in one prepared dish.

Instructions to make 4 Cheese Broccoli Stuffed Shells:

1. Brown italian sausage and drain grease. mix with pasta sauce and set to simmer.
2. Boil noodles al dente. Don’t overcook or they will tear easily
3. Remove stems from broccoli heads(they can tear through the noodles). chops heads finely.
4. Mix ricotta, feta, 1/2 cup mozzarella, parmesan, broccoli and black pepper
5. Take heated sauce and spoon light layer into bottom of casserole dish.
6. Place stuffed shells and cover bare noodles with sauce to keep them moist while baking. Sprinkle remaining mozzarella over the top.
7. Bake at 400° for 25 minutes.

Learn how to prepare this Broccoli and Cheese Stuffed Shells recipe like a pro. Arrange half of stuffed shells, seam sides up, in one prepared dish. Repeat procedure with remaining stuffed shells, Smoky Marinara, and mozzarella in remaining prepared dish. Vegan broccoli cheese stuffed shells were born from an episode of RECIPE?! and I only started with a can of pumpkin puree! Stuff uncooked shall pasta and stick them right in the slow cooker for an easy, cheesy dinner.

So that’s going to wrap it up for this special food 4 cheese broccoli stuffed shells recipe. Thank you very much for reading. I am sure that you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!