
Hello everybody, it is Drew, welcome to our recipe page. Today, I will show you a way to make a special dish, mini pig peanut cinnamon rolls. It is one of my favorites food recipes. This time, I will make it a little bit tasty. This is gonna smell and look delicious.
Mini Pig Peanut Cinnamon Rolls is one of the most popular of recent trending foods in the world. It’s enjoyed by millions daily. It’s simple, it’s fast, it tastes yummy. They’re fine and they look fantastic. Mini Pig Peanut Cinnamon Rolls is something that I’ve loved my entire life.
To begin with this particular recipe, we have to prepare a few ingredients. You can have mini pig peanut cinnamon rolls using 5 ingredients and 6 steps. Here is how you can achieve that.
The ingredients needed to make Mini Pig Peanut Cinnamon Rolls:
- Take 2 cups Whole Wheat Flour
- Prepare 1/2 cup Peanut Butter
- Get 1 cup Milk
- Prepare 1 teaspoon Baking Powder
- Prepare 1 tablespoon Cinnamon
Instructions to make Mini Pig Peanut Cinnamon Rolls:
- Preheat oven to 375 degrees fahrenheit and line a baking sheet with parchment paper or a silicone baking mat.
- Mix whole wheat flour, baking powder and cinnamon until well combined and set aside.
- In a large bow mix peanut butter and milk then slowly add dry mixture.
- Knead dough into ball and roll onto a floured surface 1/4 inch thick and take a straight edge cut the dough into inch wide strips (I used a pizza cutter).
- Roll the strips along the long end to form the ‘roll’ shape.
- Bake for 20 minutes, cool and refrigerate.
So that is going to wrap it up with this exceptional food mini pig peanut cinnamon rolls recipe. Thanks so much for reading. I am confident you will make this at home. There’s gonna be interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!