Hey everyone, hope you are having an amazing day today. Today, we’re going to prepare a special dish, mini pig peanut cinnamon rolls. One of my favorites. For mine, I’m gonna make it a little bit unique. This will be really delicious.

Mini Pig Peanut Cinnamon Rolls is one of the most favored of recent trending meals in the world. It is enjoyed by millions daily. It’s easy, it is quick, it tastes yummy. Mini Pig Peanut Cinnamon Rolls is something which I have loved my entire life. They are fine and they look fantastic.

To get started with this particular recipe, we have to prepare a few components. You can cook mini pig peanut cinnamon rolls using 5 ingredients and 6 steps. Here is how you can achieve it.

The ingredients needed to make Mini Pig Peanut Cinnamon Rolls:

1. Take Whole Wheat Flour
2. Get Peanut Butter
3. Get Milk
4. Make ready Baking Powder
5. Prepare Cinnamon

Instructions to make Mini Pig Peanut Cinnamon Rolls:

1. Preheat oven to 375 degrees fahrenheit and line a baking sheet with parchment paper or a silicone baking mat.
2. Mix whole wheat flour, baking powder and cinnamon until well combined and set aside.
3. In a large bow mix peanut butter and milk then slowly add dry mixture.
4. Knead dough into ball and roll onto a floured surface 1/4 inch thick and take a straight edge cut the dough into inch wide strips (I used a pizza cutter).
5. Roll the strips along the long end to form the ‘roll’ shape.
6. Bake for 20 minutes, cool and refrigerate.

So that’s going to wrap this up with this special food mini pig peanut cinnamon rolls recipe. Thanks so much for reading. I am sure you will make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!