Hello everybody, it’s Jim, welcome to my recipe page. Today, I will show you a way to make a distinctive dish, glazed walnut raisin cake. It is one of my favorites food recipes. For mine, I am going to make it a little bit unique. This will be really delicious.

Glazed walnut raisin Cake is one of the most favored of recent trending foods on earth. It is enjoyed by millions daily. It’s simple, it’s quick, it tastes delicious. They are nice and they look wonderful. Glazed walnut raisin Cake is something which I have loved my entire life.

To get started with this particular recipe, we have to first prepare a few ingredients. You can have glazed walnut raisin cake using 10 ingredients and 5 steps. Here is how you can achieve it.

The ingredients needed to make Glazed walnut raisin Cake:

1. Make ready 3 eggs
2. Make ready 2 cups flour
3. Make ready 1/2 cup wheat pastry flour
4. Make ready 2 teaspoon baking powder
5. Prepare 1 cup milk
6. Make ready 2 1/2 ounces vegetable oil
7. Take 1 cup walnuts
8. Get 1 cup dry raisins
9. Take 1 cup sugar
10. Get Marmalade to glazed the cake

Steps to make Glazed walnut raisin Cake:

1. Since you have raisins we will use only one cup of sugar, 200 gram, mix sugar and eggs in a bowl, add all the ingredients starting from wet to dry, except flour, set oven for 375°F/190°C
2. Then add flour mixture slowly, you will have very moisture batter, pour on greased pan, I used 2 small loaf pans
3. Bake until center of the cake raised and cooked.
4. Use a knife, insert center of cake, if is still wet, cook more.
5. Use marmalade to glaze the cake with a brush while still hot.

So that’s going to wrap it up for this special food glazed walnut raisin cake recipe. Thank you very much for reading. I’m confident you will make this at home. There is gonna be interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!