Hey everyone, hope you are having an amazing day today. Today, we’re going to prepare a distinctive dish, khichuri. One of my favorites. This time, I’m gonna make it a bit tasty. This will be really delicious.

Khichuri is one of the most well liked of current trending meals in the world. It’s enjoyed by millions every day. It’s simple, it is fast, it tastes delicious. Khichuri is something that I have loved my entire life. They’re nice and they look fantastic.

To begin with this recipe, we must prepare a few components. You can cook khichuri using 14 ingredients and 4 steps. Here is how you cook that.

The ingredients needed to make Khichuri:

1. Take 250 gm Gobindo Bhog rice
2. Get 100 gm Kali dal(black gram)
3. Get 1 cup Cauliflower
4. Make ready 4 Potatoes cut into pieces
5. Take 3 tsp Coriander leaves chopped
6. Prepare 1 cup Peas
7. Prepare 1 tsp Ginger
8. Take 1 tsp Cumin seeds
9. Make ready 1 Bay leaf
10. Get 5 Green Chillies
11. Make ready as needed Mustard Oil
12. Take 1 tsp Turmeric powder
13. Take as needed jaggery/gur
14. Prepare 2 Tomatoes cut into slices

Steps to make Khichuri:

1. Take a patila and add oil when oil heat then add 1 tsp cumin seeds, 5 bay leaves, 5 green chilli and saute it.
2. Now add Cauliflower florets and pieces of potato, peas, coriander leaves, ginger grated and saute it
3. Now add turmeric powder, Gobindo Bhog rice, Kalai dal and mix well for few minutes, add salt and tomato atlast add water and keep for boil till khichuri is
4. Now ready to serve khichuri

So that is going to wrap it up for this exceptional food khichuri recipe. Thank you very much for your time. I’m confident that you can make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!