Hey everyone, it’s John, welcome to our recipe site. Today, I’m gonna show you how to make a special dish, stuffed green peppers. One of my favorites. For mine, I will make it a little bit tasty. This is gonna smell and look delicious.

Green bell peppers stuffed with ground beef, rice, and sharp Cheddar cheese are a hearty meal perfect for Each green bell pepper contains ground beef, onion, tomatoes, rice and cheese, and is. Watch how to make baked green peppers filled with a saucy ground beef, rice, and cheese mixture. Hundreds of satisfied home cooks agree: this stuffed peppers recipe is a winner. It's been proudly And it's no wonder why—even picky eaters love stuffed peppers (hint: they taste like cheeseburgers).

Stuffed Green Peppers is one of the most favored of current trending meals in the world. It’s enjoyed by millions daily. It’s easy, it is fast, it tastes yummy. They are fine and they look fantastic. Stuffed Green Peppers is something that I have loved my whole life.

To begin with this particular recipe, we must prepare a few ingredients. You can cook stuffed green peppers using 10 ingredients and 7 steps. Here is how you can achieve it.

The ingredients needed to make Stuffed Green Peppers:

1. Prepare 1 lb ground mild Italian sausage
2. Prepare I/2 cup uncooked white rice
3. Prepare 1/2 yellow onion diced
4. Prepare 4 green peppers
5. Get 1 can tomato sauce
6. Make ready 1 jar pizza sauce (10 oz)
7. Prepare 3 garlic cloves minced
8. Prepare 1 tbs Worcestershire sauce
9. Get to taste Salt and pepper
10. Make ready 4 slices provolone cheese

Stuff green pepper halves with the meat and rice mixture, and place into a shallow baking dish. Combine bread crumbs, poultry seasoning and melted margarine. Recipe courtesy of Food Network Kitchen. If they fall over, cut away a little of the bottoms (without cutting through the.

Steps to make Stuffed Green Peppers:

1. Cook the rice in a rice cooker. 1/2 cup water aprox 20 mins rinse rice well before cooking.
2. While rice is cooking brown pork in an oven safe saucepan add onion, garlic and Worcestershire sauce. Once mostly browned add tomato sauce and simmer until rice is cooked.
3. Once rice is cooked turn off burner to the meat mixture and add rice.
4. Strain the meat/rice mixture reserving the drippings in the pan
5. Cut the tops off the peppers off, remove all seeds and membranes then stand the 4 peppers up in the pan and fill with meat and rice mixture packing firmly. If there is any leftover sauce or mixture add it to the bottom of the pan.
6. Pour pizza sauce over peppers covering them. Add broth to the base of the pan stirring to incorporate
7. Cook at 350 for an hour if you still want some crunch to the pepper and an hour and a half if you want your pepper soft basting regularly top with a slice of cheese at serving.

Recipe courtesy of Food Network Kitchen. If they fall over, cut away a little of the bottoms (without cutting through the. Stuffed peppers is a dish common in many cuisines. It consists of hollowed or halved peppers filled with any of a variety of fillings, often including meat, vegetables, cheese, rice, or sauce. Classic stuffed peppers bring out the best in a simple filling, rice and testy tomato sauce.

So that’s going to wrap this up for this special food stuffed green peppers recipe. Thanks so much for your time. I am confident that you will make this at home. There’s gonna be interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!