Easiest Way to Prepare Award-winning Iz's Baked Ziti Something or Other

Iz's Baked Ziti Something or Other
Iz's Baked Ziti Something or Other

Hello everybody, hope you’re having an incredible day today. Today, I’m gonna show you how to make a distinctive dish, iz's baked ziti something or other. One of my favorites food recipes. For mine, I will make it a bit unique. This is gonna smell and look delicious.

Iz's Baked Ziti Something or Other is one of the most well liked of current trending meals on earth. It is easy, it’s quick, it tastes yummy. It is appreciated by millions every day. They are nice and they look fantastic. Iz's Baked Ziti Something or Other is something which I have loved my entire life.

To get started with this particular recipe, we have to first prepare a few components. You can cook iz's baked ziti something or other using 10 ingredients and 14 steps. Here is how you cook that.

The ingredients needed to make Iz's Baked Ziti Something or Other:
  1. Prepare 2 quart water
  2. Get tsp salt
  3. Take 2 cup ziti
  4. Take 1/2 medium onion, chopped
  5. Get 1/2 red bell pepper, chopped
  6. Make ready 10 grape tomatoes, halved
  7. Get 1 pints red sauce
  8. Prepare 1 spices to your taste - I like garlic, black pepper, crushed red pepper, marjoram, thyme, rosemary, savory, sage, oregano, and basil
  9. Get 1/2 packages pepperoni
  10. Get 1 cup mozzarella cheese, shredded
Instructions to make Iz's Baked Ziti Something or Other:
  1. Bring water to a boil
  2. Add salt and then ziti
  3. Boil 8 minutes or so to al dente
  4. Remove from heat and drain
  5. Preheat oven to 350°F
  6. Mix onion, bell pepper, and tomato in a bowl - - https://cookpad.com/us/recipes/356849-izs-diced-onion-trick
  7. Add spices and pepperoni and stir
  8. Add ziti
  9. half of the cheese
  10. and stir again
  11. Add the red sauce and fully incorporate
  12. Place in a deep pan and top with remaining cheese
  13. Bake at 350 until cheese has melted and it is bubbling. Approximately 30 minutes.
  14. Allow to sit 5 minutes before serving.

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