Hey everyone, it is me again, Dan, welcome to our recipe site. Today, I’m gonna show you how to make a distinctive dish, vegan whole wheat-oats- banana bread. One of my favorites. This time, I am going to make it a little bit unique. This will be really delicious.

Vegan Whole wheat-Oats- Banana Bread is one of the most popular of current trending meals on earth. It is enjoyed by millions daily. It is simple, it’s quick, it tastes delicious. They’re nice and they look wonderful. Vegan Whole wheat-Oats- Banana Bread is something that I have loved my whole life.

To begin with this recipe, we have to prepare a few components. You can have vegan whole wheat-oats- banana bread using 13 ingredients and 12 steps. Here is how you can achieve that.

The ingredients needed to make Vegan Whole wheat-Oats- Banana Bread:

1. Prepare 4 Medium Size Ripe Bananans
2. Make ready 1 1/2 Cup Whole wheat Flour
3. Get 1/2 Cup Quick Oats
4. Make ready 3/4 Cup Sugar
5. Prepare 1/2 Cup Canola oil
6. Get 1 Tsp Vanilla Extract
7. Prepare 1/4-1/2 Tsp Cinnamon Powder
8. Take 1/4 Tsp Nutmeg Powder (Optional)
9. Get 1 1/2 Tsp Baking Powder
10. Make ready 1/2 Tsp Baking Soda
11. Prepare Pinch Salt
12. Take 1/2 Cup Shelled Walnuts
13. Make ready 1/4 Cup Chocolate Chips or Chocolate Chunks

Instructions to make Vegan Whole wheat-Oats- Banana Bread:

1. Preheat oven to 350 F. Meanwhile grease a loaf pan with some butter or Oil spray.
2. Take bananas and sugar in a large mixing bowl. Mash them with spatula or you can use hand blender. Mash them until sugar completely dissolves and incorporates.
3. Now, add oil, Vanilla extract to the banana mixture. And mix them well.
4. In a medium bowl, measure and sieve the flour with baking soda, baking powder, cinnamon powder, nutmeg powder, salt.
5. Now, transfer the dry ingredients to the banana mixtures.
6. Using folding-cut-folding method, mix the whole mixture.Do not over mix.
7. After everything mixed evenly, incorporate walnuts and chocolate chips, and again mix everything.
8. Transfer this into the greased loaf pan.
9. Bake at 350 F for 30-40 min. or until toothpick inserted in the bread comes out clean.
10. Transfer the banana bread on cooling rack and let them cool for 10 min.
11. Slice them and serve warm with hot cup of coffee or tea.
12. This can be stored in the refrigerator in an airtight container for longer period of time.

So that is going to wrap it up for this exceptional food vegan whole wheat-oats- banana bread recipe. Thank you very much for reading. I am confident you will make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!