Hello everybody, it is me again, Dan, welcome to my recipe page. Today, we’re going to prepare a special dish, pecan pie bread pudding. One of my favorites food recipes. This time, I am going to make it a little bit tasty. This will be really delicious.

Pecan Pie Bread Pudding is one of the most favored of current trending meals in the world. It’s appreciated by millions daily. It is simple, it’s fast, it tastes delicious. Pecan Pie Bread Pudding is something which I have loved my whole life. They are nice and they look fantastic.

To begin with this recipe, we have to first prepare a few ingredients. You can cook pecan pie bread pudding using 10 ingredients and 12 steps. Here is how you cook that.

The ingredients needed to make Pecan Pie Bread Pudding:

1. Make ready bread of your choice. I like Challah or Brioche
2. Make ready eggs, beaten
3. Take milk or cream
4. Make ready sugar
5. Prepare Salt
6. Prepare Cinnamon
7. Get softened butter
8. Get Vanilla extract
9. Take packed brown sugar
10. Prepare chopped pecans

Instructions to make Pecan Pie Bread Pudding:

1. Cut bread into 1 inch cubes. Place in large bowl. Set aside.
2. In medium bowl, beat eggs, granulated sugar, milk, vanilla, salt and cinnamon.
3. Pour milk mixture over bread and mix to coat bread.
4. Set aside so the bread can absorb the liquid about 15 minutes.
5. Mix the brown sugar, softened butter and pecans until it resembles wet sand.
6. Grease a 9x13 pan with butter or non stick spray.
7. Pour half of the mixture into pan. Sprinkle half the brown sugar mixture evenly over.
8. Repeat another layer of bread mixture then brown sugar mix on top.
9. Bake for 40 to 45 minutes or until set. Middle will have slight jiggle but will firm up as it cools.
10. Serve warm or cold.
11. • Note ***
12. Can use smaller pan for thicker results. Just cook longer if using 8x8 or 9x9 pan.

So that is going to wrap it up with this special food pecan pie bread pudding recipe. Thank you very much for your time. I am sure that you can make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!