Hey everyone, it’s me, Dave, welcome to our recipe site. Today, we’re going to make a distinctive dish, papad stuffed with paneer in tomato and onion gravy. It is one of my favorites. This time, I am going to make it a little bit tasty. This will be really delicious.

Papad stuffed with paneer in tomato and onion gravy is one of the most well liked of recent trending foods in the world. It’s appreciated by millions daily. It is simple, it is quick, it tastes delicious. Papad stuffed with paneer in tomato and onion gravy is something which I’ve loved my whole life. They’re fine and they look wonderful.

To get started with this particular recipe, we have to first prepare a few ingredients. You can have papad stuffed with paneer in tomato and onion gravy using 13 ingredients and 7 steps. Here is how you can achieve that.

The ingredients needed to make Papad stuffed with paneer in tomato and onion gravy:

1. Make ready 2 small onion
2. Prepare 4 papad
3. Get 1 tomato
4. Take 1 tbsp tomato puree
5. Take 2 green chilli
6. Prepare 100 gm paneer
7. Get 2 tbsp red chilli powder
8. Make ready 2 tbsp garam masala
9. Take to taste Salt
10. Get 1 tsp cumin powder
11. Prepare 1 tbsp ginger garlic paste
12. Take 2 tsp Oil
13. Get 1 tsp Coriander leaves for garnish

Instructions to make Papad stuffed with paneer in tomato and onion gravy:

1. For the stuffing, crush paneer and add little onion, tomato, green chilli, red chilli powder and garam masala. Mix it properly
2. Take the papad and cut in half if size is big. Moist it using water and add the stuffing and seal it from all sides.
3. Add some oil in frying pan and put the papad. Fry till golden brown.
4. For the gravy, take oil in pan and add onion, ginger garlic paste and green chilli. Fry till golden brown.
5. Once done add in the tomato, tomato puree and masala and give a nice stir. Add little water and let the gravy cook.
6. Once the gravy is cooked place in the fried papad and cook for few seconds.
7. Garnish with coriander leaves and serve with rice or chapati.

So that’s going to wrap this up for this exceptional food papad stuffed with paneer in tomato and onion gravy recipe. Thank you very much for your time. I’m confident that you can make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!