Hey everyone, I hope you’re having an incredible day today. Today, we’re going to make a distinctive dish, boiled yam with mashed fish sauce. One of my favorites food recipes. For mine, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.

Boiled Yam with mashed fish sauce is one of the most favored of current trending foods in the world. It’s simple, it’s quick, it tastes delicious. It’s appreciated by millions every day. They are fine and they look wonderful. Boiled Yam with mashed fish sauce is something which I’ve loved my whole life.

To begin with this recipe, we must first prepare a few components. You can have boiled yam with mashed fish sauce using 10 ingredients and 5 steps. Here is how you cook that.

The ingredients needed to make Boiled Yam with mashed fish sauce:

1. Prepare Yam
2. Make ready big Titus fish
3. Take Carrots
4. Get Green pepper
5. Prepare Vegetable oil
6. Take Green peas
7. Get Onion
8. Prepare Stock cubes
9. Get Thyme
10. Prepare Curry

Instructions to make Boiled Yam with mashed fish sauce:

1. Slice the yam,boil with water and salt till is soft and drain the water.
2. Cut and rinse the fish boil for 5minutes with onion,thyme,curry,stock cube and salt.
3. Mash the boiled fish and select out the tail. Heat up vegetable oil and put in onion,carrots,green pepper,mashed fish,green peas,salt,stock cube.
4. Stir for 3minutes add salt and curry and bring down after 2minutes.
5. Serve with the boiled yam

So that is going to wrap this up for this exceptional food boiled yam with mashed fish sauce recipe. Thanks so much for reading. I am confident that you can make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!