Hello everybody, I hope you are having an amazing day today. Today, I will show you a way to prepare a distinctive dish, hazelnut cheesecake with pretzel coconut pecan crust. It is one of my favorites food recipes. This time, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.

Hazelnut Cheesecake with Pretzel Coconut Pecan Crust is one of the most favored of recent trending meals on earth. It is enjoyed by millions every day. It’s easy, it’s fast, it tastes yummy. They’re fine and they look fantastic. Hazelnut Cheesecake with Pretzel Coconut Pecan Crust is something which I’ve loved my whole life.

To get started with this recipe, we have to first prepare a few components. You can have hazelnut cheesecake with pretzel coconut pecan crust using 15 ingredients and 5 steps. Here is how you can achieve it.

The ingredients needed to make Hazelnut Cheesecake with Pretzel Coconut Pecan Crust:

1. Take For the crust
2. Prepare lg. handful of pretzels crushed
3. Make ready lg. handful of shredded Coconut
4. Get lg. handful of pecans chopped
5. Get cup. brown sugar
6. Prepare butter melted
7. Make ready For the filling
8. Prepare cream cheese softened
9. Take sugar free hazelnut coffee creamer
10. Prepare sugar free cool whip
11. Get vanilla extract
12. Prepare almond extract
13. Prepare For the Topping
14. Prepare Lorna Doone shortbread cookies crushed
15. Prepare cinnamon

Instructions to make Hazelnut Cheesecake with Pretzel Coconut Pecan Crust:

1. Crush pretzels, add Coconut, pecans and brown sugar. Melt butter in microwave and add to mixture. Press into 9 in. Pie pan and bake 6 min. At 350° and set aside to cool.
2. Beat all ingredients for filling except for the cool whip together with electric mixer. About 3 min. Gently fold in cool whip. Place over the crust once cooled.
3. Crush cookies and add cinnamon. Top your cheesecake with this.
4. Let chill in fridge for at least 2 hours
5. Cut and enjoy.

So that is going to wrap it up with this exceptional food hazelnut cheesecake with pretzel coconut pecan crust recipe. Thanks so much for your time. I am sure you will make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!