Simple Way to Prepare Any-night-of-the-week Southern Biscuits

Southern Biscuits
Southern Biscuits

Hello everybody, I hope you’re having an amazing day today. Today, I will show you a way to prepare a distinctive dish, southern biscuits. One of my favorites food recipes. For mine, I am going to make it a bit tasty. This will be really delicious.

Southern Biscuits is one of the most favored of current trending foods in the world. It’s appreciated by millions every day. It is easy, it is fast, it tastes yummy. They are nice and they look wonderful. Southern Biscuits is something which I have loved my entire life.

To begin with this recipe, we have to prepare a few components. You can have southern biscuits using 8 ingredients and 3 steps. Here is how you cook that.

The ingredients needed to make Southern Biscuits:
  1. Take 3 cups self rising flour
  2. Take 1/2 stick butter frozen
  3. Prepare 1/2 teaspoon salt
  4. Get 2 tablespoons distilled white vinegar
  5. Get 15 ounces canned evaporated milk
  6. Make ready As needed flour for dusting
  7. Take As needed Lyles Golden Syrup optional
  8. Get As needed butter to brush tops with
Instructions to make Southern Biscuits:
  1. Preheat oven 450°Fahrenheit mix the vinegar and milk allow to sit 10 minutes stirring occasionally.
  2. Mix the salt and flour. Grate the butter while it's frozen. Add the butter to the flour.
  3. Knead the dough for 5 minutes. Form into balls and put into a baking pan. Bake 35-40 minutes. When the come out of oven brush tops with butter. Serve with Lyles Golden Syrup or as is. I hope you enjoy!!!

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