Hello everybody, hope you’re having an amazing day today. Today, we’re going to make a distinctive dish, cake - pecan sour cream. It is one of my favorites. For mine, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.

Cake - Pecan Sour Cream is one of the most well liked of recent trending meals in the world. It is easy, it’s fast, it tastes yummy. It’s appreciated by millions every day. Cake - Pecan Sour Cream is something that I have loved my entire life. They are fine and they look fantastic.

To begin with this particular recipe, we must prepare a few ingredients. You can cook cake - pecan sour cream using 16 ingredients and 6 steps. Here is how you can achieve that.

The ingredients needed to make Cake - Pecan Sour Cream:

1. Prepare Topping
2. Prepare chopped pecans
3. Take Butter
4. Prepare Brown sugar
5. Take Cinnamon
6. Make ready Cake
7. Prepare Flour
8. Make ready Pecan flour (finely chop nuts until a course flour consistency)
9. Make ready salt
10. Make ready baking soda
11. Get unsalted butter
12. Make ready white sugar
13. Make ready eggs
14. Prepare vanilla extract
15. Prepare almond extract
16. Take sour cream

Steps to make Cake - Pecan Sour Cream:

1. Preheat oven to 300 degrees
2. Grease and flour two loaf pans.
3. Mix melted butter, cinnamon, brown sugar and chopped pecans. Spread in loaf pans.
4. In a medium bowl, sift together flour, salt, baking soda then mix in ground pecans, set aside.
5. In a large bowl, cream butter and white sugar until light and fluffy. Beat in eggs, one at a time, then stir in vanilla and almond extracts. Add flour mixture alternately with sour cream. Pour batter over pecans in prepared pans.
6. Bake 75 to 90 minutes, until toothpick comes out clean. Let cool in pan 20 minutes then turn out onto wire rack to cool completely.

So that’s going to wrap this up with this special food cake - pecan sour cream recipe. Thanks so much for reading. I’m confident you can make this at home. There is gonna be interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!