Hey everyone, it is Jim, welcome to our recipe site. Today, we’re going to prepare a special dish, rosemary and sea salt toasted almonds. One of my favorites food recipes. This time, I’m gonna make it a bit unique. This is gonna smell and look delicious.

Rosemary and sea salt toasted almonds is one of the most popular of current trending meals on earth. It’s appreciated by millions every day. It is simple, it is fast, it tastes delicious. Rosemary and sea salt toasted almonds is something which I have loved my entire life. They’re fine and they look wonderful.

To get started with this particular recipe, we must first prepare a few components. You can cook rosemary and sea salt toasted almonds using 6 ingredients and 6 steps. Here is how you cook that.

The ingredients needed to make Rosemary and sea salt toasted almonds:

1. Get almonds
2. Take 2 cup almonds
3. Make ready 1 tbsp olive oil
4. Get 1 tsp fresh rosemary leaves
5. Make ready 1 tsp sea salt
6. Take 1 tsp garlic powder

Instructions to make Rosemary and sea salt toasted almonds:

1. Mix all ingredients together and place on a baking rack in single layer.
2. Roast in a preheated oven of 325°F for 20 minutes.
3. Cool, and enjoy a flavorful snack!
4. WHEN I JUST WANT TO MAKE A SMALL AMOUNT I JUST HALVE THE RECIPE AND USE THE TOASTER OVEN TO COOK! JUST REDUCE HEAT TO 300 AND TIME TO 10 MINUTES!
5. Make a small batch as when they sit the seasoning will not adhere any longer. These are best warm anyway!
6. Recipe by taylor68too.

So that is going to wrap this up for this exceptional food rosemary and sea salt toasted almonds recipe. Thanks so much for your time. I’m sure that you will make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!