Hello everybody, I hope you’re having an amazing day today. Today, we’re going to prepare a special dish, caramel and pecan oatmeal cookies. It is one of my favorites. For mine, I am going to make it a bit tasty. This will be really delicious.

Caramel and Pecan Oatmeal Cookies is one of the most well liked of current trending meals on earth. It’s simple, it’s quick, it tastes delicious. It’s enjoyed by millions every day. Caramel and Pecan Oatmeal Cookies is something that I’ve loved my whole life. They’re nice and they look wonderful.

To get started with this particular recipe, we have to first prepare a few components. You can have caramel and pecan oatmeal cookies using 13 ingredients and 6 steps. Here is how you can achieve it.

The ingredients needed to make Caramel and Pecan Oatmeal Cookies:

1. Take butter (softened)
2. Prepare yuup granulated sugar
3. Make ready packed brown sugar
4. Make ready salt
5. Prepare baking powder
6. Prepare baking soda
7. Make ready ground cinnamon
8. Prepare eggs
9. Prepare vanilla extract
10. Get flour
11. Make ready rolled oats
12. Take -oz package caramel baking bits
13. Get pecans, toasted and coarsely chopped

Steps to make Caramel and Pecan Oatmeal Cookies:

1. Preheat oven to 350° and line cookie sheet with parchment paper; set aside.
2. In a large mixing bowl, beat butter with an electric mixer on medium to high speed for 30 seconds. Add granulated sugar, brown sugar, salt, baking powder, baking soda, and cinnamon; beat until combined, scraping sides of bowl occasionally.
3. Beat in eggs and vanilla until combined.
4. Beat in as much flour as you can with the mixer. Using a wooden spoon, stir in the remaining flour, oats, caramel baking pieces, and pecans.
5. Using a small ice cream scoop, drop 1 1/2-inch mounds of dough 2 inches apart onto prepared cookie sheets.
6. Bake for 11 to 12 minutes or until the edges are light brown, and enjoy!!

So that is going to wrap this up with this special food caramel and pecan oatmeal cookies recipe. Thank you very much for your time. I’m confident that you can make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!