Hey everyone, I hope you are having an amazing day today. Today, we’re going to prepare a distinctive dish, rosemary bread (or any kind of bread). One of my favorites food recipes. This time, I am going to make it a little bit unique. This is gonna smell and look delicious.

Rosemary bread (or any kind of bread) is one of the most favored of recent trending foods on earth. It is simple, it is quick, it tastes yummy. It is enjoyed by millions daily. Rosemary bread (or any kind of bread) is something which I’ve loved my whole life. They are nice and they look fantastic.

To get started with this particular recipe, we have to first prepare a few components. You can cook rosemary bread (or any kind of bread) using 6 ingredients and 5 steps. Here is how you can achieve it.

The ingredients needed to make Rosemary bread (or any kind of bread):

1. Prepare 3 cup flour
2. Prepare 4 tsp bakig powder
3. Take 1 tsp sea salt
4. Make ready 1 1/2 cup milk
5. Make ready 1/4 cup olive oil
6. Take 1 rosemary, or cinnamon/raisin, or orange/lemon, or any kind of ingredients

Steps to make Rosemary bread (or any kind of bread):

1. Mix dry ingredients (except others such as rosemary)
2. Mix milk and oil in. Stir until dough formed.
3. Mix in rosemary (or other ingredients).
4. Grease a 9" diameter, 2" deep baking pan with olive oil or butter. Add dough.
5. Bake at 400 for 40 mins in toaster oven (if big enough) or oven.

So that’s going to wrap it up for this special food rosemary bread (or any kind of bread) recipe. Thanks so much for reading. I’m confident you can make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!