Hello everybody, it’s Drew, welcome to our recipe page. Today, I will show you a way to prepare a distinctive dish, chicken stuffed with cream cheese and spinach. It is one of my favorites food recipes. For mine, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.

Chicken stuffed with cream cheese and spinach is one of the most popular of current trending foods in the world. It is easy, it is fast, it tastes delicious. It is enjoyed by millions every day. They’re fine and they look fantastic. Chicken stuffed with cream cheese and spinach is something which I have loved my whole life.

To begin with this recipe, we have to prepare a few components. You can cook chicken stuffed with cream cheese and spinach using 6 ingredients and 6 steps. Here is how you cook that.

The ingredients needed to make Chicken stuffed with cream cheese and spinach:

1. Take 1 kg chicken thighs
2. Prepare 1 tsp paprika and salt
3. Make ready 250 g cream cheese
4. Make ready Baby spinach
5. Get 1 tsp chilli flakes (optional)
6. Get 1 tsp garlic powder

Instructions to make Chicken stuffed with cream cheese and spinach:

1. Preheat oven to 200C
2. Mix paprika and salt. Rub the mix on chicken thighs (both side)
3. In a bowl mix cream cheese and garlic powder. Add baby spinach to the mix. I had put some hot water on the baby spinach before mixing it with the cream cheese
4. Stuff the filling in the chicken. I used baking paper to make pockets to keep the fillings inside.
5. Bake it for 45 mins to an hour or till it’s cooked
6. Serve warm with your choice of veggies

So that’s going to wrap this up with this special food chicken stuffed with cream cheese and spinach recipe. Thanks so much for reading. I’m confident that you can make this at home. There’s gonna be interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!