Hello everybody, it is me, Dave, welcome to my recipe site. Today, we’re going to make a distinctive dish, puy lentil bolognese. It is one of my favorites. For mine, I will make it a little bit tasty. This will be really delicious.
Puy Lentil Bolognese is one of the most popular of current trending foods in the world. It’s easy, it is fast, it tastes delicious. It is enjoyed by millions daily. Puy Lentil Bolognese is something which I’ve loved my entire life. They are nice and they look fantastic.
To begin with this particular recipe, we must prepare a few ingredients. You can have puy lentil bolognese using 16 ingredients and 9 steps. Here is how you can achieve that.
The ingredients needed to make Puy Lentil Bolognese:
- Make ready 1 white onion
- Make ready 1 large carrot
- Take 1 celery stick
- Make ready 1 punnet button mushrooms
- Prepare 1 tin tomatoes
- Prepare 1 pouch Merchant Gourmet Puy Lentils
- Prepare 1 beef stock cube
- Get 2 cloves garlic
- Take 1 sprig fresh Rosemary (or 1 tsp dried)
- Take 1 sprig fresh Sage (or 1 tsp dried)
- Take 1 sprig fresh thyme (or 1 tsp dried)
- Make ready 1 tbsp olive oil
- Take Salt and pepper
- Get 200 g spaghetti
- Prepare Parmesan (to taste)
- Take Fresh parsley to serve
Instructions to make Puy Lentil Bolognese:
- Finely dice veg and add to a pan along with the olive oil
- Gently cook until the veg has softened and reduced but don’t brown too much
- Add the garlic along with salt and pepper
- Dissolve the beef stock in 200ml of water and add to the veg
- Add the tinned tomatoes and the all of the herbs
- Add the pouch of lentils and reduce the heat to a simmer
- Meanwhile add spaghetti to a pan of boiling water
- Add a ladle full of the starchy spaghetti water to the lentils and stir through
- When the spaghetti is cooked mix through the lentil ragu and serve, topped with Parmesan and fresh parsley
So that’s going to wrap it up for this exceptional food puy lentil bolognese recipe. Thank you very much for reading. I am sure that you will make this at home. There is gonna be interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!

