Hey everyone, it’s Brad, welcome to our recipe site. Today, I’m gonna show you how to make a distinctive dish, risotto & fish. It is one of my favorites food recipes. For mine, I will make it a bit tasty. This is gonna smell and look delicious.

Risotto & fish is one of the most well liked of current trending foods on earth. It is simple, it is fast, it tastes yummy. It’s appreciated by millions every day. Risotto & fish is something which I’ve loved my whole life. They’re nice and they look wonderful.

To get started with this recipe, we must first prepare a few components. You can have risotto & fish using 6 ingredients and 3 steps. Here is how you cook it.

The ingredients needed to make Risotto & fish:

1. Take 1/2 packages Cod Fish
2. Make ready 1 cup Rice
3. Get 1/3 Spinich (chopped)
4. Get 3 Stock Cube
5. Get 1/4 margarine
6. Prepare 1 tbsp Fish source

Instructions to make Risotto & fish:

1. Pour the butter into the wok, let it melt a little then pour rice to absorb the butter. Make stock through 2 vegetable stock cube and pour into the wok
2. Put the fish (wrapped in tin foil) into the oven fot 1/2 hour. Take out the fish, add fish sources.
3. Bring the risotto into boil and simmer, til rice thick enough to be ready. Add spinich and stir for some minutes before the fish come out.

So that’s going to wrap this up with this exceptional food risotto & fish recipe. Thanks so much for reading. I’m sure you can make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!