Steps to Make Speedy Honey Pecan Glazed Salmon

Honey Pecan Glazed Salmon
Honey Pecan Glazed Salmon

Hello everybody, it’s me again, Dan, welcome to my recipe page. Today, we’re going to prepare a distinctive dish, honey pecan glazed salmon. One of my favorites. For mine, I’m gonna make it a little bit unique. This is gonna smell and look delicious.

Honey Pecan Glazed Salmon is one of the most popular of current trending foods on earth. It is enjoyed by millions daily. It’s simple, it’s fast, it tastes yummy. They’re fine and they look fantastic. Honey Pecan Glazed Salmon is something that I have loved my whole life.

To begin with this recipe, we must prepare a few components. You can cook honey pecan glazed salmon using 7 ingredients and 4 steps. Here is how you cook it.

The ingredients needed to make Honey Pecan Glazed Salmon:
  1. Get 4 Salmon filets
  2. Get 1 stick of butter
  3. Get 1 cup Honey
  4. Take 1 cup Chopped pecans
  5. Get Salt
  6. Make ready Pepper
  7. Get 3 tbsp Vegetable oil
Instructions to make Honey Pecan Glazed Salmon:
  1. Sprinkle salmon with salt & pepper.
  2. Heat a large pan with oil & 3 Tbs of butter on medium. Add salmon & cook for 10-12 minutes or until it easily flakes with a fork.
  3. In a medium skillet heat remaining butter, honey & pecans on low until it starts to bubble, about 8-10 minutes.
  4. Serve immediately. Enjoy!

So that is going to wrap it up for this special food honey pecan glazed salmon recipe. Thanks so much for your time. I am confident that you can make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!