Simple Way to Make Speedy Salted pecan honey glazed fried chicken

Salted pecan honey glazed fried chicken
Salted pecan honey glazed fried chicken

Hey everyone, it is Louise, welcome to my recipe page. Today, I’m gonna show you how to make a distinctive dish, salted pecan honey glazed fried chicken. It is one of my favorites. This time, I will make it a little bit unique. This will be really delicious.

Salted pecan honey glazed fried chicken is one of the most popular of recent trending meals in the world. It is easy, it is quick, it tastes yummy. It is enjoyed by millions every day. They are fine and they look fantastic. Salted pecan honey glazed fried chicken is something which I’ve loved my entire life.

To get started with this particular recipe, we have to first prepare a few ingredients. You can cook salted pecan honey glazed fried chicken using 11 ingredients and 4 steps. Here is how you cook that.

The ingredients needed to make Salted pecan honey glazed fried chicken:
  1. Prepare salted pecan glaze
  2. Get 1 cup crushed salted pecans
  3. Get 1 stick real butter-salted
  4. Get 1 tsp chili flakes
  5. Make ready 2/3 cup honey
  6. Make ready fried chicken
  7. Take 6 piece chicken
  8. Prepare 2 cup all-purpose flour
  9. Make ready 1 tbsp salt
  10. Prepare 2 tbsp pepper
  11. Take 1 lard for frying
Steps to make Salted pecan honey glazed fried chicken:
  1. Season the chicken with salt and pepper then flour it. I find that it sticks to the chicken better and the flour does not burn as easy. While the flower sets get a cast iron pan and put enough lard for frying it will depend on how big your pan is. You do not want it swimming in the lard but at least half the chicken should be covered.
  2. Place chicken in with the bone facing the bottom. Because the meat closest to the bone takes the longest to cook, cook at least 9 minutes on that first side. Flip skin side down and finish cooking until skin is crispy and fully cooked through. Total time is approximately 15 minutes.
  3. Melt stick of butter in shallow pot on medium. Right before it turns brown add your chili flakes,pecans,and honey. Mix to ensure honey and butter are combined.
  4. When your chicken is done frying dry it on brown paper bags when ready for serving drizzle salted pecans honey mixture on chicken and enjoy.

So that is going to wrap this up with this special food salted pecan honey glazed fried chicken recipe. Thanks so much for your time. I’m confident that you can make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!